Posts Tagged ‘taubes’

2 of 2 Gary Taubes talks about new book, garytaubes.com, admits to eating fried chicken

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6 of 20 Latest in Clinical Nutrition 2009

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5 of 20 Latest in Clinical Nutrition 2009

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1 of 2 David Kessler MD The End of Overeating: Taking Control of the Insatiable American Appetite

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7 of 10 UC Berkeley: Gary Taubes 11/7/2007

www.diet-blog.com The Quality of Calories: What Makes Us Fat and Why Nobody Seems to Care November 27, 2007, 04:00PM Sibley Auditorium View watch webcast Gary Taubes is a science journalist who has been published in the Atlantic Monthly, Discover, Esquire, GQ, Science, and many others. He has won the National Association of Science Writers Science in Society Award three times. His 2001 article, “The Soft Science of Dietary Fat,” published in Science, was followed by “What if It’s All Been a Big Fat Lie?” which saw print in 2002 in the New York Times Magazine. His book, Good Calories, Bad Calories: Challenging the Conventional Wisdom on Diet, Weight Control, and Disease, has just been released.

1 of 8 Your Health Your Choice

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4 of 6 Lierre Keith on The Vegetarian Myth

supernaturalmom.com www.marksdailyapple.com www.imminst.org 11/25/09 Lierre Keith on “The Vegetarian Myth” — How Agriculture is Killing the Planet as Well as Our Health Lierre Keith, author of the controversial new book The Vegetarian Myth: Food, Justice, and Sustainability talks about how modern agriculture is not sustainable and is destroying our planet. She is a farmer, radical feminist activist, and former vegan. She says her food choices permanently damaged her body. She talks about the dangers of eating a vegetarian diet, why soy should be avoided at all cost, tips for educating young girls about the way they eat, plus recommendations on ways we can save the planet.

5 of 6 Lierre Keith on The Vegetarian Myth

supernaturalmom.com www.marksdailyapple.com www.imminst.org 11/25/09 Lierre Keith on “The Vegetarian Myth” — How Agriculture is Killing the Planet as Well as Our Health Lierre Keith, author of the controversial new book The Vegetarian Myth: Food, Justice, and Sustainability talks about how modern agriculture is not sustainable and is destroying our planet. She is a farmer, radical feminist activist, and former vegan. She says her food choices permanently damaged her body. She talks about the dangers of eating a vegetarian diet, why soy should be avoided at all cost, tips for educating young girls about the way they eat, plus recommendations on ways we can save the planet.

9 of 9 Latest in Clinical Nutrition 2008

vegan vegetarian plant-based nutrition health diet myths low-fat labeling deception food paleo diet gary taubes ornish pritikin raw food diet foodist

1 of 3 CNN: Is meat safe?

tinyurl.com Added On October 13, 2009 Larry King and panel talk about loved ones consuming and being injured by contaminated meat products.